Over the last year and a half (in my free time) I’ve been spending a good amount of time online, reading and watching; Bon Appétit, Everyday Food, Tasty, and Gordon Ramsay, picking up recipes and tips and tricks to make some dishes and be prepared to try and ‘wow’ company.
These were the very successful results from the recipe provided by Bon Appétit for “Morning Buns”. Special thanks to Claire Saffitz on developing and sharing the recipe.
More Food photos and updates will probably come in the future in between some other posts potentially for one-off snapshots or travel shots I don’t think have any specific place on the website.
Haven’t quite figured out how I’d like to use the blog moving forward, but we’ll see how it goes..